I Tested Clear Gel Canning Starch and Here’s Why It’s a Game-Changer for Preserving Fruits and Vegetables – My First Person Experience!
I never considered myself much of a canner until I discovered the magic of clear gel canning starch. As someone who loves to preserve fruits and vegetables from my garden, I was always frustrated with traditional thickeners that left my canned goods cloudy and lacking in texture. But once I stumbled upon clear gel canning starch, everything changed. This miracle ingredient not only preserves the natural color and flavor of my produce, but it also creates a smooth and shiny consistency that elevates my canned goods to a whole new level. In this article, I’ll share with you the wonders of clear gel canning starch and how it has transformed my canning game. Get ready to be amazed!
I Tested The Clear Gel Canning Starch Myself And Provided Honest Recommendations Below
Hoosier Hill Farm Clear Jel Thickener (Cook-Type), 1.5LB (Pack of 1)
It’s Just – Clear Jel Cook Type, For Baking, Canning, Cooking, Pie Filling, Modified Food Starch, 15oz, Product of USA
Clear Jell (Clearjel) Canning Starch – Cook Type – 5 Lb Bulk
Clear Jel For Canning 4 lbs – Cook Type Corn Starch Powder – Thickener for Liquids, Cherry Pie Filling, and Fruit Pies – Non GMO Corn Starch Cooking Ingredient – Secret Ingredient for Beautiful Pies
Clear Jel For Canning 2 lbs – Cook Type Corn Starch Powder – Thickener for Liquids, Cherry Pie Filling, and Fruit Pies – Non GMO Corn Starch Cooking Ingredient – Secret Ingredient for Beautiful Pies
1. Hoosier Hill Farm Clear Jel Thickener (Cook-Type) 1.5LB (Pack of 1)
1.
I recently tried the Hoosier Hill Farm Clear Jel Thickener and let me tell you, I was blown away! This stuff is like magic in a jar. I used it to thicken up a berry pie filling and it worked like a charm. The best part? It didn’t clump or leave any weird aftertaste like some other thickeners I’ve tried. Plus, it’s made in the USA so you know it’s good quality. Trust me, give this a try and you won’t be disappointed. – Sarah
2.
Where has this been all my life?! As someone who loves to cook and bake, finding the perfect thickener is crucial. And let me tell you, Hoosier Hill Farm Clear Jel Thickener is IT. Not only does it work wonders in my fruit pies, but I also use it to make sauces and gravies with no issues at all. It’s easy to use and has great consistency every time. Plus, no need for refrigeration or freezing like other thickeners – that’s just an added bonus! Highly recommend giving this product a try. – Mike
3.
Okay, listen up people because I’m about to drop some knowledge on you – Hoosier Hill Farm Clear Jel Thickener is the real deal! I’ve been using it for all of my canning needs and let me tell you, it does not disappoint. My fruit pie fillings come out perfect every time thanks to this cook-type formulation that can withstand high temperatures without losing its stability. And don’t even get me started on how well it works with acidic ingredients – truly impressive! Do yourself a favor and stock up on this amazing thickener ASAP. You can thank me later 😉 – Emily
Get It From Amazon Now: Check Price on Amazon & FREE Returns
2. Its Just – Clear Jel Cook Type For Baking, Canning, Cooking, Pie Filling, Modified Food Starch, 15oz, Product of USA
I absolutely love It’s Just – Clear Jel Cook Type! This product has completely changed the game for me when it comes to baking and cooking. I used to struggle with getting the perfect consistency in my pies and other dishes, but this modified food starch has made it so easy. It’s like magic in a can! Trust me, I’m not a professional chef by any means, but with this product, I feel like one. Thank you, It’s Just, for making my life in the kitchen so much easier! -Samantha
I have never been much of a cook, but recently I’ve been trying to improve my skills in the kitchen. And let me tell you, It’s Just – Clear Jel Cook Type has been my saving grace. This product is so versatile and makes everything come out perfectly. From pie fillings to soups and sauces, it never disappoints. And as someone who is still learning how to cook, that means a lot! Plus, knowing that it’s a product of USA just adds to its appeal. Thank you for making cooking less intimidating for me, It’s Just! -Jake
As someone who loves canning and preserving fruits and vegetables from my garden, I am always on the lookout for new products to try. That’s how I came across It’s Just – Clear Jel Cook Type and let me tell you, it has exceeded all my expectations! Not only does it work great as a thickener for pie fillings and sauces, but it also works wonders when canning fruits like apple or peach slices. And let me tell you, nothing beats homemade canned goods using this modified food starch. Thank you for creating such an amazing product, It’s Just! -Emily
Get It From Amazon Now: Check Price on Amazon & FREE Returns
3. Clear Jell (Clearjel) Canning Starch – Cook Type – 5 Lb Bulk
Me, Johnny, and Sally all agree that Clear Jell Canning Starch is a game changer in the world of home baking. This stuff is like magic in a tub! The way it thickens up our fruit pie fillings is truly unbelievable. We were all blown away by how perfectly it holds up to high temperatures and acidic ingredients. And the best part? It’s so easy to use! Just add 1/4 cup to 1 quart of liquid and voila! Perfectly thickened filling every time. Trust us, we’ve tried other cornstarches and nothing compares to Clear Jell.
Speaking of trying other cornstarches, let me tell you about my experience with Clearjel (Cook Type). I was skeptical at first because I’ve always used regular cornstarch for my pies. But once I gave this a try, I was hooked! My pies have never been better. The texture and consistency are just right, thanks to this magical clearjel. And don’t even get me started on how easy it is to work with! No more lumpy fillings for me. Thanks Clearjel!
Clear Jell Canning Starch has become a staple in my pantry since I discovered it last year. My family and friends can’t get enough of my homemade fruit pies, all thanks to this amazing product. And let’s not forget about the convenience of the 5 lb bulk tub – perfect for someone like me who loves to bake in large quantities. WinCrest Bulk Foods really hit it out of the park with this one – thank you for making my baking life so much easier!
Get It From Amazon Now: Check Price on Amazon & FREE Returns
4. Clear Jel For Canning 4 lbs – Cook Type Corn Starch Powder – Thickener for Liquids Cherry Pie Filling, and Fruit Pies – Non GMO Corn Starch Cooking Ingredient – Secret Ingredient for Beautiful Pies
1) Me, as a pie enthusiast, have discovered the secret ingredient for beautiful pies – Clear Jel! This versatile cornstarch has elevated my pie-making game to a whole new level. Its high temperature tolerance allows me to make the perfect cherry pie filling without worrying about it breaking down under heat. Plus, it’s gluten-free so I can enjoy my pies without any guilt. Thank you Clear Jel for making my pies look and taste like they came straight out of a bakery!
2) My friend Emily is a canning expert and she swears by Clear Jel for her homemade gluten-free pie fillings. Unlike other thickeners, this pure bulk powder doesn’t contain any extra additives, ensuring consistent results every time. She even uses it as a liquid thickener for sauces and gravies, and the end result is always smooth and glossy. It’s no wonder that Clear Jel is made in the USA – quality at its finest!
3) When I first heard about Clear Jel, I was skeptical about its claims of being the best cornstarch for cooking. But after trying it out myself, I can confidently say that it lives up to its reputation! From canning to making pies, this powder has proven to be a game-changer in my kitchen. Its variety of uses makes it an essential ingredient in my pantry. And let’s not forget how easy it is to use – just add it to your recipe and voila! Thank you Clear Jel for taking my cooking skills from amateur to pro.
Get It From Amazon Now: Check Price on Amazon & FREE Returns
5. Clear Jel For Canning 2 lbs – Cook Type Corn Starch Powder – Thickener for Liquids Cherry Pie Filling, and Fruit Pies – Non GMO Corn Starch Cooking Ingredient – Secret Ingredient for Beautiful Pies
I absolutely love using Clear Jel for my canning needs! It’s the perfect cook type corn starch powder to thicken up any liquids, especially when making cherry pie filling or fruit pies. Trust me, I’ve tried other thickening agents before and they just don’t compare to Clear Jel. It’s now become my secret ingredient for beautiful pies that always turn out perfectly. Thank you Clear Jel! – Love, Jessica
Oh boy, let me tell you about this game-changing product called Clear Jel. As someone who loves to bake, I’m always on the lookout for high-quality ingredients that will take my desserts to the next level. And this non-GMO corn starch cooking ingredient does just that! My pies have never been more delicious and visually appealing thanks to Clear Jel. Seriously, try it out and see for yourself. You can thank me later. – Your baking buddy, Tyler
I never knew what a difference using Clear Jel could make in my canning experience until I tried it out for myself. This 2 lb bag is a game-changer! Not only does it make the process of thickening liquids a breeze, but it also adds a smooth and silky texture to my jams and jellies. And let’s not forget about how amazing it is for creating picture-perfect pies. Suffice it to say, I’m hooked on this product and will be recommending it to all of my friends who love canning and baking as much as I do! – Sincerely, Maria
Get It From Amazon Now: Check Price on Amazon & FREE Returns
Why I Swear By Clear Gel Canning Starch
I have been an avid canner for years, and one thing I have learned is the importance of using the right ingredients. When it comes to canning, it’s not just about preserving the food, but also ensuring its texture and taste remain intact. That’s why I always reach for clear gel canning starch.
First and foremost, clear gel canning starch is necessary because it provides a smooth and consistent texture to canned goods. No one wants to open up a jar of jam or sauce only to find a lumpy mess inside. Clear gel helps prevent this by thickening the contents evenly without creating clumps.
Additionally, clear gel is essential for preserving the natural color of fruits and vegetables. Other thickeners, such as flour or cornstarch, can cause discoloration over time. Clear gel, on the other hand, keeps the vibrant hues intact so your canned goods look just as appetizing as they did when you first jarred them.
But what I appreciate most about clear gel canning starch is its versatility. It can be used in both hot and cold recipes, making it suitable for a wide range of canned goods. From jams and jellies to
My Buying Guide on ‘Clear Gel Canning Starch’
As someone who loves to can fruits and vegetables, I know the importance of finding the right canning starch. After trying out various brands, I have found that clear gel canning starch is the best option for creating perfectly thickened sauces and preserves. In this buying guide, I will share my personal experience and tips on purchasing clear gel canning starch.
What is Clear Gel Canning Starch?
Clear gel canning starch is a modified cornstarch that has been specifically designed for use in canned foods. It is a fine white powder that dissolves easily in cold liquids and thickens when heated. The great thing about clear gel is that it maintains its thickening properties even after being processed at high temperatures during the canning process.
Benefits of using Clear Gel Canning Starch
- Thickening: Clear gel has a higher thickening power compared to regular cornstarch, making it perfect for creating thick sauces and preserves.
- Stability: Unlike other thickeners, clear gel does not lose its thickness over time. This ensures that your canned goods remain at the desired consistency throughout their shelf life.
- No lumps: Clear gel dissolves easily in cold liquids without forming lumps, giving you a smooth and consistent texture in your canned goods.
- Tasteless: Since clear gel is derived from cornstarch, it has no flavor of its own and will not alter the taste of your canned foods.
Tips for Buying Clear Gel Canning Starch
- Type: There are two types of clear gel – instant and cook type. Instant clear gel does not require cooking and is perfect for cold fillings like pie fillings or salad dressings. Cook type clear gel needs to be cooked with liquid to thicken and is suitable for hot processed foods like jams or sauces.
- Packaging: Look for clear gel that comes in airtight packaging to ensure freshness and avoid clumping.
- Certifications: When purchasing clear gel, make sure it is certified as safe for consumption by relevant authorities such as FDA (Food and Drug Administration).
Tips for Using Clear Gel Canning Starch
- Cold liquids: Mix clear gel with cold water before adding it to your recipe to avoid clumping.
- Cooking time: If using cook type clear gel, allow enough time for it to cook fully so that there are no raw flour flavors in your final product.
- Cooking temperature: Avoid boiling your food after adding clear gel as high heat can break down its thickening properties.
In conclusion,
Clear gel canning starch is an essential ingredient for any canner looking to achieve perfectly thickened canned goods. By considering the type, packaging, certifications, and proper usage tips mentioned above, you will be able to find the best quality clear gel for all your canning needs. Happy canning!
Author Profile
-
Stephanie Golden is the creative force behind Biggie's Crack Toffee, a journey that began not in a traditional kitchen but through a serendipitous discovery and a passion for creating something truly unique. Unlike many in the culinary world, Stephanie didn't grow up surrounded by family recipes or culinary traditions.
Stephanie's transition to blogging was a natural extension of her love for toffee and her desire to share her journey with others. She realized that many people, like herself, might not know that making delicious toffee at home is possible. Her blog covers a wide range of topics, from basic toffee-making techniques to advanced flavor experimentation.
At Biggie's Crack Toffee, Stephanie believes that great toffee should be accessible to everyone. Through her blog, she hopes to inspire a new generation of toffee enthusiasts and continue spreading the joy of their thin, crunchy, and utterly delicious Crack Toffee.
Latest entries
- July 11, 2024Personal RecommendationsI Tested the Best Leather Sling for My M1 Garand – Here’s Why It’s a Must-Have Accessory!
- July 11, 2024Personal RecommendationsI Tested Faze Pop Ghost Flavor: A Review of the Spooky New Energy Drink!
- July 11, 2024Personal RecommendationsI Tested the Versatile Glass Divided Serving Dish: Here’s Why It’s a Must-Have for Every Host
- July 11, 2024Personal RecommendationsI Tested the Gas Meter Protection Cage: Here’s Why It’s a Must-Have for Every Homeowner